Jonathan Zandbergen is always looking for the best products from the area,
With respect for everything that nature has to offer. Vegetables are important in this because they bring pleasant flavors
and easy to digest. What counts is the story of a product. Take Jeroen Hak's tasty vegetables from the Noorderhoeve biodynamic farm and Boer Ted's celeriac. Above all, the passion and dedication of the producer and the way in which he handles his products count.
Enjoy a fantastic vegetarian menu at Restaurant Merlet.
The awards will take place on 4 May in Luxembourg.
