For our kitchen of Grand Café Bourgogne, we are looking for a Sous Chef. We are looking for a flexible candidate with the ambition to further develop in the hospitality industry in the future. Do you have an affinity with food, are you resistant to stress and do you have perseverance? Then we are looking for you!
For questions and applications, please contact Mr. Kaptein 072-5093644 or email@example.com